pork belly on barley

48 hour pork belly

The team at Gastropuben på Kick is constantly fine tuning and working...


risotto with mushrooms and red onions

Vegetable risotto

This fall Gastropuben på Kick presents a brand new à la carte menu....


Trine Lohne

Trine Lohne - the chef who wanted to be a florist

A driving force in our quest to get a Bib Gourmand for Gastropuben...


apple with almond mousse

Gastro menu, September 2016

Early fall is here and with it comes a wide variety of edible...